Kombucha

Making Your Own Kombucha

Kombucha is becoming widely available in the grocery stores now, but it is quite expensive and you’ll be happy to know it is very easy to make once you have the initial set up under way.

Benefits of Kombucha

Promotes Disease Prevention

Helps manage diabetes

Supports a healthy gut

Helps maintain a healthy liver

Powerful antibacterial agent

Get your Kombucha Scoby and Starter Pack Here

What you need to start making Kombucha

Make sure you get a large enough container to start with , I like the one with a spigot.

Buy  This Glass Container Here

This Glass Beverage Dispenser is great for indoor and outdoor parties and gatherings, this Glass Beverage Dispenser will allow you to conveniently provide drinks to you and your guests. This dispenser holds 1.6 gallons of fluid and has a durable acrylic spigot.

• Materials: Glass
• Color: Clear
• Capacity: 1.6 gallons
• Acrylic spigot
• Dimensions: 7 x 7 x 13"
• 

The recommended brewing temperature is 75-85 ‘F (24-29’C) with the ideal being 78-80’F (26-27’C).

Location is important , avoid direct sunlight.

Airflow is important, find a spot that has good balance between the temperature and air circulation.